Mackerel / Arakula

Mackerel, also known as Arakula, is a flavorful and nutritious fish renowned for its rich, oily texture and distinctive taste. A popular ingredient in many seafood dishes, mackerel is packed with omega-3 fatty acids, protein, and essential vitamins, making it a heart-healthy and energy-boosting choice. Whether grilled, fried, or cooked in curries, Arakula adds a delicious and satisfying flavor to every meal.